Friday, April 8, 2016

Resturaunts survey Recap

Jack Marchetti
1. My question on my survey were created with the intention of receiving feedback which would help a restaurant have the best data available to attract customers.


2.  The other members in my group focused their questions for one specific business, my questions were meant for all restaurants in general.


3.  My demographic question asked what the poll taker's age was, this question helped in understanding if different age groups preferred different types of restaurant amenities from other age groups.
4. It was fairly difficult too tell if any of my survey results correlated with my original topic, as I only received 2 responses.






5.  My poll received 2 responses. 
6.  A group project where we would work on projects similar to those on the apprentice in which we attempt to market certain products or services.